Directions Preheat oven 375°. Melt butter in a Dutch oven over medium-high heat. Add onion, garlic, ginger; sauté 5 minutes. Sprinkle onion with pepper. Reduce

Directions 1. Remove the steak from the refrigerator and let it come to room temperature, about 30 to 45 minutes. 2. Heat a gas or

Quick and Easy Beef Stew

Directions Sprinkle beef with salt and pepper. Melt butter in heavy medium skillet over high heat. Add beef and sauté until brown on all sides,

Chili con Carne with Sweet Corn

Directions Heat oil in a large saucepan over medium heat. Cook green pepper and onion, until softened. Add the ground beef and cook until browned.

  Directions Preheat oven to 450 degrees F. 1. Bring Steak to room temperature. Coat the steak lightly with ghee and sprinkle both sides generously

Directions 1. Season all sides of the beef with a fair amount of salt and pepper. In a large Dutch oven or other heavy pot