Directions 1. Chop sweet potatoes (peel if desired) and place in skillet with 1 tablespoon olive oil over medium heat. Stir potatoes until coated in

Directions   1. Combine the broccoli, onion, bacon, almonds, and dried cranberries in a large bowl, set aside.   2. In a small bowl whisk

Directions Preheat oven to 425°F (220°C). Lightly grease a large baking sheet with butter   1. Trim ends of carrots and halve lengthwise, then lengthwise

Directions Heat the oven to 425°F with a rack in the middle position.   Wash the potatoes and pat them dry.   Cut slits into

Directions   In batches, break up the florets into a food processor and pulse until the mixture resembles couscous. Add the carrot to the processor

bacon wrapped asparagus

Directions Preheat the oven to 400 degrees F. 1. Place an oven-safe wire rack onto a cookie sheet. Trim the woody ends of the asparagus.

Directions Tear lettuce and watercress into bite sized pieces. Shell the snap peas and discard the pods. Add the remaining ingredients and toss to combine.

Directions Bring a large pot of water to a boil. Prepare a large bowl of ice water. Wearing protective gloves, transfer the nettle tops into