Marinara Primavera Directions In a large pot, heat the oil over medium-high. Add the onions and garlic and sauté until translucent. Add the celery, carrots, spinach, salt,
Steamed Clams Fagioli Directions Heat oil in a Dutch oven over medium-high heat. Add garlic, onion and celery; sauté 1 minute. Add red pepper; cook 1 minute. Add
Mushroom Ragout Marsala with Bacon Directions 1. Cook bacon in a large skillet until crispy. Remove bacon from pan and set aside. Remove all but 1 tablespoon bacon fat. 2.
Creamy Seafood Risotto Directions Soak rice in 4 cups warm water with lemon overnight for at least 12 and up to 24 hours. Drain. 1. In a large
Braised Mahi Mahi with Tomato and Herbs Directions 1. Wash the fish then pat dry and season with salt and pepper. In a large Skillet, sear the fish over medium heat until
Whole Roasted Fish With Sliced Potatoes Directions Preheat the oven to 400 degrees F. 1. In a large bowl, toss the potatoes, 4 cloves chopped garlic, chopped oregano, olives and red
Poached Baccalà Salad Directions 1. Place the black cod, water, and bay leaf in a medium saucepan over medium heat and simmer for about 10 minutes until
Pan Seared Calamari with Spicy Red Sauce Directions 1. Clean your calamari and submerge in a bowl of whole milk for 3-4 hours or overnight. The lactic acid in the milk helps
Cioppino Directions 1. In a large pot over moderate heat combine the oil, onion, celery, garlic, anchovies, red pepper, and bay leaf. Cook until onions are
Easy Chicken Piccata Directions Season chicken with salt and pepper. In a large skillet over medium heat, melt 2 tablespoons of butter with 3 tablespoons olive oil. When
Lemon Veal Saltimbocca Directions Place the veal chops on a work surface and season with salt and pepper. Place 2 slices of lemon on top of each chop.