Directions Mix the teff with the water in a medium bowl and let stand at room temperature to ferment, covered with a dish towel, until
Directions Preheat oven to 400. Toss delicata and beets in olive oil with a hefty sprinkling of salt and pepper and place in glass casserole
Directions Prepare and dice veggies. In a food processor, combine poblano pepper, jalapeño pepper, onion, chili, garlic, salt, paprika, and olive oil until nearly blended,
Directions Slice veggies and set aside. In a sauce pan, bring about 6 cups of water to a boil. Add vermicelli noodles and simmer until
Directions In a medium bowl combine the pumpkin, eggs, nutmeg, cinnamon, and salt and pepper to taste. Heat ghee in a heavy bottomed pan over
Directions Combine tahini, oil, vinegar, lemon juice, salt and pepper in a large bowl. Add kale and massage with your hands to break down the
Directions Dry the pumpkin seeds on a towel. Toast the pumpkin seeds briefly in a dry pan, just until they release a toasty fragrance. Whisk
Directions Add all ingredients in a medium-sized bowl and toss to combine. Health Benefits Detox salad! Beets are warriors going to battle for the body
Directions Toss all ingredients together in a medium-sized bowl and enjoy. Health benefits Let’s remember—Good Decisions are about limiting fats that do nothing for you—don’t
Directions To prepare sauce, heat a medium saucepan over medium heat. Add oil and remaining ingredients. Bring to a boil; cook 1 minute. Remove from
Directions Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Place vinegar, maple syrup,
Directions Combine all dressing ingredients through the dijon mustard. Slowly whisk in the olive oil. (The dijon mustard acts as an emulsifier so the oil and vinegar